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Gordon Ramsay at The Carnaby coming to Downtown Disney

Terrace and entryway of Gordon Ramsay at The Carnaby in Downtown Disney, a British gastropub with a '60s London vibe near Earl of Sandwich.
4 min read

Disneyland Resort's Downtown Disney District will add a new British gastropub from Chef Gordon Ramsay. "Gordon Ramsay at The Carnaby" will channel 1960s London with British Invasion rock, two outdoor terraces, a lively bar, and cozy booths. The two-story project places the gastropub above the forthcoming Earl of Sandwich, with select nights of live music to extend the evening. Signature dishes will spotlight Ramsay favorites such as beef Wellington, fish and chips, and sticky toffee pudding. An opening date has not been announced.

Key Points

  • Why it matters: Downtown Disney continues its dining overhaul with a marquee chef and immersive theme.
  • Travel impact: More table-service capacity and nighttime entertainment steps from Disneyland and Disney California Adventure.
  • What's next: Construction continues above Earl of Sandwich; Disney has not provided a timeline.
  • Two outdoor terraces, a bar area, and booths anchor the layout.
  • Menu to feature beef Wellington, fish and chips, and sticky toffee pudding.

Snapshot

Disney is introducing "Gordon Ramsay at The Carnaby," a '60s-style London gastropub created with the team behind Earl of Sandwich. Located atop Earl's new space in the Downtown Disney District, the venue promises plush interiors, pop-art touches, and a soundtrack leaning into British Invasion bands. Guests can choose terrace seating, bar stools, or comfy booths while ordering elevated pub classics and cocktails. Ramsay teased the vibe as "cool Britannia," calling out stunning interiors, incredible food, and great music for date nights and group dinners. Live entertainment on select evenings aims to keep the swinging '60s spirit going after dark. Disney has not yet shared an opening date.

Background

Downtown Disney has been steadily refreshing its west-end lineup with new builds and chef-driven concepts. The reimagined footprint includes Parkside Market and incoming venues from chefs such as Carlos Gaytán and Joe Isidori. Earl of Sandwich, long a guest favorite in Anaheim and at other Disney properties, is constructing a new two-level home; the second story will house Ramsay's concept. Media materials describe a 1960s Carnaby Street mood, with décor notes and music to match. While Disney has outlined the experience and menu direction, it has not detailed hours, reservation windows, or exact pricing. Seating capacity has been reported by local outlets, but Disney's first-party announcement focuses on concept, location, and offerings.

Latest developments

British gastropub vibe, live music, and terrace views

Disney's announcement frames The Carnaby as both dinner spot and evening hangout, with two outdoor terraces offering views over the District, a central bar, and booth seating for families and groups. The menu will highlight Ramsay's takes on British pub staples, including beef Wellington, fish and chips, and sticky toffee pudding, paired to a broad list of wines, beers, and signature cocktails intended to evoke classic London pubs and lounges. After dark, select nights of live music will amplify the British Invasion soundtrack and extend dwell time for visitors staying at nearby hotels or exiting the parks. First-party materials stop short of opening-day specifics, but site placement above Earl of Sandwich is confirmed.

Analysis

For travelers, this addition strengthens Downtown Disney's post-park dining and entertainment mix without requiring a theme-park ticket or park-reservation access. A chef-branded gastropub with terrace seating helps absorb peak evening demand that often spills from Disneyland and Disney California Adventure after nighttime spectaculars. The theme promises broad appeal: comfort-leaning British classics for families, cocktails and live music for adults, and a soundtrack that fits the District's stroll-and-linger energy. Operationally, a second-level venue above a high-throughput quick-service brand is a smart use of vertical space; it keeps the walkable ground-level corridor less congested while adding higher-spend table service upstairs. Pricing, hours, and reservations will dictate how well the restaurant balances locals and resort guests, but the concept aligns with Disney's strategy to retain visitors in-district longer and diversify spend beyond park gates. Expect strong opening demand, especially weekends and event nights.

Final thoughts

"Gordon Ramsay at The Carnaby" looks tailor-made for Downtown Disney's evolving nighttime scene, pairing terrace views and live music with elevated pub comfort food. With British Invasion ambiance and Ramsay signatures, it should become a go-to for date nights, groups, and families who want a sit-down option after the parks. We will update with reservations, hours, and pricing once Disney publishes details. For now, travelers planning an Anaheim visit in the coming months can pencil in a new dinner option to watch, anchored by the primary keyword, Gordon Ramsay at The Carnaby.

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